Guide du restaurant

Congratulations to our winners of gift cards and Pullman presents in this week's contest. THANK YOU to all those that follow along with us and make every day so much fun for us in Iowa City!

WHOOMP! THERE IT IS—5,000 Facebook Likes 👍To celebrate, you should win some Pullman goodies. Comment + Share this post for the chance to win 1 of 5 $25 gift cards, an awesome hat, a sweet tank, or the best t-shirt ever made. We'll randomly select winners Saturday at 6:00 PM CDT.

We're on the verge of hitting 5,000 Likes! Given that you already like (love?) our page, would you help us with a SHARE? Then stick around, 'cuz there could be something in it for you 🎁

Tomorrow, Executive Chef Benjamin Smart receives the Iowa Restaurant Association's 2018 Restaurateur of the Year award 👨‍🍳 We're kinda excited for him 🎉

Cheers to the freakin' Vegan Weekend! Hitting the menu tonight are super flavorful Vegan Fajitas, a Rice Noodle Salad, and vegan Apple Walnut Cake 😲 And, if you're ready for a cold beer, we've got a flight of Bell's Cream Stout, Founder's Curmudgeon, and Surly Pentagram for $13 🍻

Breakfast is so important we serve every day, all day, starting at 8:00 AM 🕗

FLAVORTOWN ALERT! Woody's got his application in for Guy Fieri's Grocery Games. You think they should they take him? #GGG

Iowa family farming is at the core of what we do. Sunday, Kroul Farms once again provided us the perfect backdrop to host Pullman's Kroul Farm Dinner event—and it's a night we cherish deeply.

Oh, it's #NationalCheeseburgerDay? Well that's great, cuz it's also National Get a Pullman Burger, Domestic Tallboy, and Shot of Short’s Whiskey for Only $10 Day, which is nice.

ICYMI: check out the full piece from Big Ten Network's Campus Eats, featuring your friends at Pullman. Cheers to Nate, Woody, and the team! #EatHere

Choose wisely

Our special ingredient? Benjamin Smart, Pullman’s Executive Chef. He just earned Iowa Restaurant Association’s Restaurateur of the Year—and we couldn’t be more proud of this dude right here.

SET THE DVR! Big Ten Network Campus Eats Season 3 debuts tonight at 6:30 CT and we just so happen to be making an appearance #EatHere #Brunch #CampusEats

No school for the kiddos today? Good news! We're open all day... and the reviews of the kids menu are 👍👍

#Vegan Weekend is upon us. Our chefs have you set with tofu dumplings entrées, peach 2 ways dessert, and a range of vegan cocktails that, frankly, are damn good.

Did you know that breakfast is the most important meal of the day? Cuz if you're not home by breakfast, you're in big trouble 😉

We won't judge if you wait outside the door until tomorrow when we re-open at 11:00 AM 😉

🍤 2NITE’S SPECIAL 🦐 SHRIMP ROLL! 🍤 Shrimp poached and mixed with aioli, celery, red onion and pickled peppers on a buttered Cubano roll, served with a side of greens. #shrimp #shrimpsaturday #eathere

Check out the Duo this weekend! Our baker, Kylie, and bartender, Josh, worked together on a dessert and cocktail pairing you can’t do without! •Spiced flourless chocolate cake dusted with cocoa powder and toasted almonds, cinnamon sugar tostada, vanilla anglaise and ancho ice cream. •House made horchata, patron xo cafe, Cointreau, and cinnamon simple. Garnished with coffee grounds. @ Pullman Bar & Diner

Unfortunately we won’t be doing Ramen tonight. 😞 check back next week and come get your fix next Friday! Or come try our delicious chocolate cake special with a featured house made horchata cocktail. See you for dinner!

Tomorrow, Executive Chef Benjamin Smart receives the Iowa Restaurant Association's 2018 Restaurateur of the Year award 👨‍🍳 We're kinda excited for him 🎉

ICYMI: check out the full piece from Big Ten Network's Campus Eats, featuring your friends at Pullman. Cheers to Nate, Woody, and the team! #EatHere

SET THE DVR! Big Ten Network Campus Eats Season 3 debuts tonight at 6:30 CT and we just so happen to be making an appearance #EatHere #Brunch #CampusEats

This coffee? This coffee is different. We serve Counter Culture Coffee because of their dedication to real environmental, social, and fiscal sustainability. And it's the best dang ☕️ around.

Putting these in the mail today! 🤑 Want to win some of these yourself? Just click on "Join My List" on the column to the left to sign up for our monthly newsletter where we give away $100 in gift cards every month! 👈👈👈

We’re up and running! #ragbrai2018 #blockpartyround2

You know what this means..... 😎

We Love Brunch! Which is why we’re serving it everyday at 8:00am, and TONIGHT ONLY starting at 10PM, along with some live jazz 🎼 📹: Chef Nathan, Chef Matthew. The stars of the show, they’ll be here all night!

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